IN-ROOM DINING MENU
ALL-DAY (11 am-10 pm)
STARTERS
CAVU CHICKEN FINGERS $19
buttermilk marinade | bread & butter pickles | scallions | chipotle aioli | garlic chili honey
CRISPY CHICKEN WINGS $20
choose: korean BBQ | frank’s hot | CAVU frickin hot | salt & pepper | nashville spice
TAQUITOS $18
pulled pork | cheese blend | cilantro lime crema | frickin hot sauce
TEMPURA CAULIFLOWER BITES $16
gochujang dip | nori dust
SOUP & SALAD
CREAMY SEAFOOD CHOWDER $15
nashville spice | croutons
CAESAR $18
grana padano | anchovy dressing | croutons | lemon wedge
add grilled chicken breast $10 or garlic prawns (5pc) $10
BURGERS & SANDWICHES
SMASH BURGER $23
double beef patty | canadian cheese | secret sauce | lettuce | brioche bun
CAVU CLUBHOUSE $24
marinated chicken | bacon | black pepper aioli | multigrain toast
CRISPY LENTIL & AVOCADO BURGER $25
lentil patty | alfalfa | smashed avocado | tomato fondue | charred tomato & onion relish | brioche bun
PULLED PORK SANDWICH $24
house smoked pork shoulder | sticky bbq sauce | pineapple “pickles” | secret sauce | crunchy slaw | potato bun
HAND-STRETCHED PIZZAS
SO CHEESY $26
san marzano tomato ragu | mozzarella | bocconcini | ricotta cheese
*add pepperoni slices
THE PETE-ZA PIE $26
italian sausage crumble | capicola | salami | mozza | san marzano tomato ragu
MAINS
HULI-HULI CHICKEN $38
hawaiian style marinated & grilled breast | coconut rice | french beans | grilled pineapple | spicy soy syrup
10oz AAA STRIPLOIN STEAK $55
sautéed mushrooms | potato purée | garlic french beans | red wine jus
CHARRED MISO SALMON $39
local organic spring salmon | edamame | forbidden rice | carrot & miso purée | pickled & crispy ginger
CAULIFLOWER CURRY $35
coconut curry sauce | chickpea | coconut & crispy rice | naan
DESSERTS
FEATURE CHEESECAKE $13
our dreamt up feature flavour
TWISTED TIRAMISU $13
mascarpone | lady fingers | chocolate hazelnut crunch